For the uninitiated traveler, the holiday season in the Caucasus is a beautiful puzzle. Why does the West unwrap gifts on December 25th, while the Armenians celebrate on January 6th, and the Georgians wait until January 7th?

Discover the diverse world of Georgian cheese — from Imeruli and Sulguni to Guda, Tenili, and Chechili. Taste Georgia’s authentic regional flavors with Orient O Travel.